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The Best Keto Cream of Chicken Soup

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Have you ever tried to make a keto casserole? If not, we’re here to tell you that it can be quite difficult and time-consuming. But luckily, this Keto Cream of Chicken Soup recipe is one of the easiest keto recipes out there! Don’t believe us? Just read all about it in our blog post, and see for yourself!


This Keto Cream of Chicken Soup is the best thing you’ll ever eat! It’s rich, creamy, and full of flavour, yet still low in carbs and calories. Serve it with a side of keto bread or crackers for a complete meal.
What is a Keto Diet?
A keto diet is a low-carb, high-fat diet. It involves drastically reducing carbohydrate intake and replacing it with fat. This reduction in carbs puts your body into a metabolic state called ketosis. When this happens, your body becomes incredibly efficient at burning fat for energy. Ketosis also has several other benefits, including improved mental clarity, increased energy levels, and reduced inflammation.

What is Cream of Chicken Soup?

This delicious and creamy soup is a comfort food classic that has been given a keto-friendly makeover! This soup is perfect for a chilly winter day or when you’re feeling under the weather. It’s packed with nutrients and healthy fats, and it’s super easy to make. Plus, it’s hearty and satisfying without being too heavy.

How to Make Cream of Chicken Soup

This delicious and hearty soup is perfect for a cold winter day. It’s easy to make and even easier to make keto-friendly. Substitute the cream for full-fat coconut milk, and you’re good to go!

Here’s how to make it:

In a large pot, sauté onion and celery in olive oil until softened.

Add garlic and cook for an additional minute.

Stir in chicken broth, coconut milk, and seasonings. Bring to a boil.

Add chicken breasts and simmer until cooked through.

Remove from heat and stir in some chopped parsley for garnish. Serve hot with some crusty bread on the side. Enjoy!

Tips for Cooking Cream of Chicken Soup

When it comes to the cream of chicken soup, there are a few things to keep in mind to make the best possible dish. First, be sure to use quality ingredients. This means using chicken breasts that are free of any hormones or antibiotics. You’ll also want to use a good quality chicken broth.

Second, don’t be afraid to experiment with different herbs and spices. This is a great way to add more flavour to your soup. Third, cook the soup until the chicken is cooked through. This will ensure that the chicken is moist and flavorful.

Finally, when it comes to serving, be sure to garnish the soup with fresh parsley or other herbs. This will give the soup a nice presentation and make it stand out.


This keto cream of chicken soup is the perfect comfort food for a winter day. It’s hearty, creamy, and full of flavour, but without all the carbs of a traditional cream of chicken soup. And best of all, it’s easy to make and can be ready in under an hour. So if you’re looking for a delicious and satisfying soup that won’t derail your ketosis journey, give this recipe a try.

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